News » indicates external link

Nine Baltimore-themed sea turtles released back to ocean after rehabilitation

Baltimore Fishbowl 6/19 6:30A Marcus Dieterle

Bearing names of Baltimore neighborhoods, nine sea turtles were returned to the ocean Thursday morning following rehabilitation at the National Aquarium. The National Aquarium Animal Rescue team were...

Hot Plate: BLK Swan turns five, Bourdain at Sally O’s, Father’s Day plans and more

Baltimore Fishbowl 6/19 6:12A Kit Pollard

Baltimore’s food scene is hot this week, stacked with steaks for dads, summer sips, and much more. Here’s a look at what’s coming up: Openings & announcements The Wren has been listed for sale for...

Giving Up The 15-Minute City For A Pool And A Secure Mailbox

Baltimore Fishbowl 6/19 5:30A Steve Mencher

Editor’s note: Baltimore Fishbowl publishes occasional personal essays from local writers exploring local themes. Here, Baltimore writer Steve Mencher shares why he and his wife moved a mile north,...

A year ago, Western Maryland faced the flood. Now it faces the cost.

Baltimore Fishbowl 6/19 4:30A Capital News Service

By WILLIAM HAMMANN Capital News Service WESTERNPORT, Maryland– As floods ripped through parts of Western Maryland 13 months ago, cars floated down streets, sewer lines were torn open and people...

Hampden antique store Wishbone Reserve to close

Baltimore Fishbowl 6/19 4:00A Marcus Dieterle

Hampden antique store Wishbone Reserve will close its doors for good this September. In a social media post Wednesday, owner Julie Lilienfeld shared the “bittersweet news” and thanked Baltimore...

More News stories

Food & Dining » indicates external link

Date Milkshake

Savory Experiments 6/19 1:25A Chef Jessica Formicola

This date milkshake is thick, creamy and naturally sweet with dates, milk and vanilla ice cream. An easy shake that tastes indulgent.

Tuna Noodle Casserole Without Soup

Savory Experiments 6/17 5:26A Chef Jessica Formicola

This creamy tuna noodle casserole is made without condensed soup, using a homemade cream sauce, flaky tuna, pasta, vegetables, Parmesan cheese and a crispy panko topping. It is cozy, colorful and...

Garlic Truffle Burger

Savory Experiments 6/16 3:48A Chef Jessica Formicola

This garlic truffle burger is the kind of burger that feels like it came from a restaurant, but it is absolutely doable at home. Made with juicy beef, Swiss cheese, sautéed mushrooms, brioche buns,...

Tuna Croquettes

Savory Experiments 6/12 2:13A Chef Jessica Formicola

Tuna croquettes are crisp, golden and creamy inside with a roux base, lemon, Dijon and tuna. A recipe that feels both nostalgic and elegant.

Big Mac Tacos (Smash Style)

Savory Experiments 6/11 3:05A Chef Jessica Formicola

Big Mac smash tacos are loaded with crispy beef, cheese, lettuce, pickles, onion and a creamy sauce for an easy cheeseburger taco dinner.

More Food & Dining stories