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MASB Artist Travel Prize and Free Fall Baltimore grantees announced

Baltimore Fishbowl 9/11 3:50A Aliza Worthington

Create Baltimore has announced the winner of the 2026 Municipal Art Society of Baltimore (MASB) Artist Travel Prize and 2026 Free Fall Baltimore grantees, which include both Baltimore City individual...

Conway removed as Public Safety chair, claims retaliation over support for Baltimore inspector...

WMAR 2 News 9/11 3:42A Siobhan Garrett

Baltimore City Council President Zeke Cohen has reassigned leadership of the council's Public Safety Committee, a move that has drawn criticism from former chair Councilman...

The Daily Dispatch Quiz — September 11, 2026

Baltimore Fishbowl 9/11 3:01A Baltimore Fishbowl Staff

Put your local news knowledge to the test with David Conn’s Daily Dispatch Quiz . 6 questions. 90 seconds. Today’s topics include: A new sports franchise comes to town Bobbleheads make the Hall of...

This week in Matter for Mallory: Copper thieves knock residents offline and State Farm gives...

WMAR 2 News 9/11 3:00A WMAR Web Staff

This week, Mallory is digging into two issues affecting Marylanders: why copper thieves keep knocking Cecil County residents offline, and why an email offering State Farm...

25 years after 9/11, Maryland Guardsman remembers answering the call at the Pentagon: ‘I couldn’t...

WMAR 2 News 9/11 2:41A Cyera Williams

Twenty-five years later, Command Sgt. Maj. Patrick Metzger can still remember the smoke. It was September 12, 2001, less than 24 hours after American Airlines Flight 77...

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Food & Dining » indicates external link

Crock Pot Mac and Cheese with Uncooked Pasta

Savory Experiments 9/9 4:14A Chef Jessica Formicola

This creamy Crock Pot mac and cheese cooks the macaroni right in the slow cooker, so there is no need to boil the pasta first. Evaporated milk and cream cheese create a rich base, while freshly...

Easy New England Clam Chowder

Savory Experiments 9/8 3:36A Chef Jessica Formicola

This New England Clam Chowder is rich and creamy with tender clams, bacon, potatoes and plenty of flavor in every spoonful.

Related: Easy Manhattan Clam Chowder Savory Experiments

Cajun Aioli

Savory Experiments 9/3 6:35A Chef Jessica Formicola

This easy Cajun aioli is creamy, spicy and tangy with fresh garlic, Dijon mustard, lemon juice, hot sauce and a splash of pickle juice. Use it as a dipping sauce for shrimp and fries or spread it...

Shrimp Po’ Boys

Savory Experiments 9/3 6:21A Chef Jessica Formicola

These shrimp po’boys are piled high with crunchy Cajun-seasoned shrimp, cool shredded lettuce, juicy tomatoes, pickles and creamy Cajun aioli.

Mummy Hot Dogs

Savory Experiments 9/2 5:27A Chef Jessica Formicola

Make mummy hot dogs the easy way with crescent dough and candy eyes- wrap, bake, and serve in about 20 minutes!

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